Alexa Autorski

@writerlexi1216

WOHOO!!!! Girl, you did AH-MAY-ZING!!!!!!! *showers you with chocolate* Oh, that’s okay! We all needed the extra writing time. 😉 Eeeek LOOVE YOUR LAST LINE!!!!!! But it’s kinda scaring me. Like WHO WAS THE FRIEND???!!!!! HOW DID THIS PERSON ALMOST LOOSE THE FRIEND????!!!! AAAHHH I JUST NEED TO READ MORE OF YOUR STORY!!!!

@nova21

WOHOO, girl, you did AWESOME!!!!! Eeeek, your last line is so awesome and mysterious! LOVE IT!!!!

@writerlexi1216

Okay, I’m gonna have to jump out, too. I wrote 1,046 words in *cough* this new story I just started today. Yeah, I know, I should be working on Heir to His Crown, but inspiration had just stuck. Anyway, last line: I…[Read more]

@issawriter7, @writerlexi1216

I’m out, guys.  Total word count: 884.

Last line:  “There’s not enough time. You need to hide—now.”

Byee!

@abigail-m Awesome!!!!! 🙂 Maybe we’ll be able to sprint together sometime this week!😀

@writerlexi1216 I really wish I was able to sprint right now, but I’m in the middle of doing something for school.😟 I might be able to catch y’all in a minute though. Good luck with your writing!!!!!!!!!!🍀 I hope y’all get a lot of words in!!!!!!!!…

@issawriter7, @writerlexi1216

Starting at :07 😉

@writerlexi1216

Yep! Imma ready! *starts chanting* LET’S WRITE, AUTHORS, LET’S WRITE!!!!!!! *clap, clap*

@writerlexi1216

Yes, SAME!!! These have totally saved my writing life!!!

@writerlexi1216 @nova21

Alright, y’all!! I am PUMPED AND READY!!! WOOHOOOO!!! Let’s get some awesome words written!!!! *pumps fist in the air*

@writerlexi1216, @issawriter7

I’m in!!

@writerlexi1216

YES!!!! I’d TOTALLY be up for a sprint!!! <333 THANK YOU for asking!!!! See ya in ten minutes!

@gracie-j  Awesome, tysm Grace!!

@millennium  Thanks Emily!!

@joy-caroline  Thank you JC!!

@writerlexi1216  It definitely helps, Lexi!  And tysm!!

@lewilliams  Aw, thanks, Elizabeth!

@writerlexi1216 @nova21

I just checked y’alls word counts and you’re doing AMAZING!!! 😀 😀 😀

@writerlexi1216

Yep, I got it:) 🙂 Thank goodness for the notification bar huh? It’s been a lifesaver for me XD
Thank you! 🙂 The prequel will most likely be set many years prior to the first novel where Mejia has been ‘adopted’ by a farmer with eight sons and two daughters. But the majority of the story will take place after she i…[Read more]

@writerlexi1216

Sorry, it took me so long to reply to this post, *facepalms* * inserts an emoji that represents how annoyed I am with myself for that* Do they even have an emoji like that? I need one XD

But YES!!!!!!!!!!!!!!!!!!!!!!!!!!!! I mean you have NO idea how much I love this and how much this fits Newton so perfectly and how excited I am…[Read more]

@devastate-lasting

What’s the premise of the story you have been working for years on? I can’t wait to get to that point with the big project I’m working on with my siblings. We’ve written a couple test chapters and I just love the seeing all the characters we’ve known forever come to life in a cool world. We are just bit tangled up in a bunch…[Read more]

@writerlexi1216

Thanks Lexi!!  I know, I’m sorry I didn’t make it to where you could pick your top 3 or whatever (I also had no idea how to do that, which is why, lol)

Aw, thank you so much!!  This is the old story (previously called Mirror) that I’m working on for Camp NaNo April.

@issawriter7

Thank you so much, Issa!!  That’s interesting [Read more]

@nova21 @writerlexi1216 @daisy-torres

Okay, first didn’t realize a lotta y’all had stopped. XD Anyway Y’ALL DID SOOOO AWESOME!!!! AND LOOOOVE Y’ALL’S SNIPPETS!!!!!! WOOHOOO!!!!! AWESOME STUFF!!!! Okay, gonna have to hope out at :21. I haven’t eaten anything today, so I’m kinda hungry right now. XD Anyway I wrote 1,432 words in my WIP and my last…[Read more]

@writerlexi1216 Thank you!! Haha YESS. Sure! *gives you a plate* here’s some chips, and heeere–https://www.myforkinglife.com/crispy-air-fryer-beet-chips/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=1061707866_50167994_249413 is the recipe! They’re just sliced up, drenched in Olive oil and placed…[Read more]