Folith-Feolin

sooo is anyone on rn?? XD @loopylin @keilah-h @koshka @elishavet-pidyon @whalekeeper @freed_and_redeemed @esther-c

OH!!! HEY!!! What about the other affiliated website?! (what’s it called?! AGHHH!) The one thats waaaay busier then KP…surely someone there would know how to get in touch with someone? Or have a way to keep KP running with one of us? Or something?

I hope KP stays up…I don’t think I could do Discord… );

@keilah-h

*Grins and steeples fingers together*

Ah, a KaPeefer finally asked this most interesting of questions…

XD

Short story: “Fork the Gork!” Is a rally cry from one of my sister’s books (her Beliriegn children’s story, if she ever talks about it on here). Certain characters tend to use it with conjunction with their own battle cry “Fork…[Read more]

@keilah-h

Perhaps not, but it would be interesting to see what people noticed it.

@theducktator

XD

Oh gracious. That’s quite a parody.

It is concerning though. I wonder if there’s any other way to contact her.

@freed_and_redeemed

Ouch. Leon, you’ve still got a pocket full of broken glass to work out.

Also…how did Erich end up in the US Army?!

(thank you for hitting Franz for me, Leon)

@whalekeeper

But what if someone were to hide behind the corner with a spray bottle and keep the rock wet on a sunny day?

That’s what I think of every time I see that picture.

@whalekeeper

Pana cotta is really easy to make! It just takes a minor eternity for the gelatin to set up in the fridge. My cousin and I made a bunch in under 30 minutes. It then had to sit overnight in the fridge (although we ate some at dinner even though it was soft).

And I can’t seem to find the recipe book. =|

You can totally do that. Just…

[Read more]

@koshka

I was just thinking about making pana cotta! Never tried to make it before, but I had it a few days ago and enjoyed it.

Although I might swap out the rosewater for orange or lavender.

You can totally do that. Just decide what flavor combo with the spices is best in your opinion.

Although I really want to find a creme brulee recipe that doesn’t take 8-12 hours.

@whalekeeper

Ah, lovely. Tis faster than pana cotta I see. I must try this.

Although I might swap out the rosewater for orange or lavender. Rose has never been a favorite flavor of mine.

@stephie

*Sighs* *Flips hair dramatically* I have answered your irrelevant interview questions. It’s too bad I’m behind bars, or I would set your printing press on fire. And not in a good way.

Hm. I have a couple characters who go through the same thing. One has a few days, the other has a suspicion of their own death and only becomes sure of it in the last few hours.

I think it depends on how much of a communicator they are, and what kind of legacy they want to leave behind.

Character A might tell his friends immediately (or not long…[Read more]

I suffer from dessert-making mania. Here, for you.

Rice Kheer Recipe

– 3/4 cup basmati rice

– 1 Tbsp butter

– 1 tsp ground cardamom

– 1 tsp ground nutmeg

– 10 cups whole milk

– 1/4 cup cornstarch

– 2 cups heavy whipping cream

– 3/4 cup sugar (or to taste)

– 4 tsp rose water (optional)

1. Rinse the rice until water turns clear, then soak…[Read more]

@elishavet-pidyon

Aww, thanks. I think so too.

@ellette-giselle

Thank you, thank you. *Curtsey* XD

That’s what I thought. It also looked like he blamed himself a bit for what happened to Leon. Poor kid.